Producer: Elfiga Martinez Flores
Varietal: Sarchimor
Sarchimor is a group of coffee varieties with a shared lineage, developed for resistance to coffee leaf rust across different growing regions. Its resilience makes it a valuable choice for farmers facing the increasing pressures of climate change.
Altitude: 1,100 MASL
Process: Double Fermentation Washed
Elfiga processes her coffee in two stages. The first stage involves fermenting the whole cherries in a salt solution for 48 hours. The second stage is a 24-hour fermentation of the pulped coffee with its mucilage.
Mexico - Loma Esperanza, Santiago Lachiguiri, Oaxaca - 250g
£8.00Price